Love to Eat| A new study from the Imperial College London makes an innovative recommendation to fast-food producers. While it’s strongly preferred that people stop eating burgers and fries, researchers suggest that giving away free statins could neutralise the heart disease dangers of fatty food.

“Everybody knows that fast food is bad for you, but people continue to eat it because it tastes good. We’re genetically programmed to prefer high-calorie foods, and sadly fast food chains will continue to sell unhealthy foods because it earns them a living.