Mary McCartney Eyes Sustainable Fashions for Vogue Poland November 2019

Mary McCartney Eyes Sustainable Fashions for Vogue Poland November 2019

Models Ewa Witkowska, Kamila Szczawińska and Maria Zakrzewska cover the November 2019 issue of Vogue Poland. Describing the shoot in the Polish countryside of Warmia and Mazury, Vogue Poland shares details of their real-world trajectories in the modeling world.

Designer Stella McCartney’s sister, English photographer Mary McCartney is behind the lens, photographing all-sustainable fashions in the cover story ‘For Nature’, style by Daniela Agnelli. McCartney is a Global Ambassador for Meat Free Mondays , cofounded by the McCartney family, and Green Monday, embracing a fully-sustainable lifestyle like her sister Stella. / Hair by Michal Bielecki; makeup by Aneta Kostrzewa

A Vegan Meat Revolution Is Coming To Global Fast Food Chains -- And It Could Help Save The Planet

A Vegan Meat Revolution Is Coming To Global Fast Food Chains -- And It Could Help Save The Planet

A few years ago, convincing meat-free “meat” was nothing more than a distant dream for most consumers. Meat substitutes in supermarkets lacked variety and quality. Plant-based burgers were few and far between in major fast food outlets – and meaty they were not.

But realistic alternatives to environmentally damaging meat are now big business – and global fast food chains are finally starting to take notice.

Burger King has announced that after a hugely successful trial, it will roll out its partnership with plant-based meat company Impossible Foods across the US. McDonalds recently introduced the similarly meaty Big Vegan TS in its outlets in Germany, one of its five largest international markets.

Sainsbury's Supermarket Launches 'Meat-Free Butchers' Pop-up For World Meat-Free Week

Sainsbury's Supermarket Launches 'Meat-Free Butchers' Pop-up For World Meat-Free Week

London’s Sainsbury’s supermarket is launching its first vegan pop-up MEAT-FREE BUTCHERS, serving sausages, mince, fillets, burgers and other delicacies not derived from animals.

The pop-up will be located at the chain’s Bethnal Green branch from June 21 to 23, honoring World Meat-Free Week (website). Sainsbury staff will serve 20 animal-free products including BBQ-pulled jackfruit, chorizo-style Shroomdogs, meatless bacon, veggie ribz and Moroccan vegbabs .